Les stockyards,Preparation de la chair a saucisse,women,seperating lean from fat

Title: [Les stockyards--Preparation de la chair à saucisse]
Date Created/Published: [1911]
Summary: Line of women standing at a counter, probably working as 'trimmers of trimmings' separating the lean from fat, in the fresh pork department of the the Chicago stockyards as male supervisors watch.
Notes:
Illus. in: L'Amerique moderne / Jules Huret. Paris, 1911 April 15, plate 95.
Title translated: The stock yards Preparation of sausage meat.
Published in: American women : a Library of Congress guide for the study of women's history and culture in the United States / edited by Sheridan Harvey ... [et al.]. Washington : Library of Congress, 2001, p. xvi.
Subjects:
Women--Employment--Illinois--Chicago--1910-1920.
Meat industry--Illinois--Chicago--1910-1920.
Stockyards--Illinois--Chicago--1910-1920.
Book illustrations--1880-1890.
Halftone photomechanical prints--1910-1920.
Periodical illustrations--1910-1920.
Bookmark /2002712190/
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